Books: featured categories
New to Cooking
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How to Cook Everything:...
How to Cook Everything: Simple Recipes for Great Food
This exceptional package of Mark Bittman's award-winning, blockbuster cookbook, How To Cook Everything , plus an interactive CD-ROM of the same... -
5 Ingredient 15 Minute...
5 Ingredient 15 Minute Cookbook: Cooking Light
Presents recipes for main dishes with fish and shellfish, poultry, and meats such as beef and pork, sandwiches, and slow cook suppers -
How to Cook Everything: 55...
How to Cook Everything: 55 Recipe Cards (Cook's Cards)
A collection of 65 essential recipes every cook should know, from a basic vinaigrette to classic beef stew, excerpted from Mark Bittman's...
Diets/Health
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Healthy Carb Cookbook For...
Healthy Carb Cookbook For Dummies
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Dr. Atkins' New Diet Cookbook
Dr. Atkins' New Diet Cookbook
From the authors of Dr. Atkins' New Diet Revolution, selling nearly 100,000 copies in hardcover, comes the complementary cookbook. Offers over 200... -
Food Lovers Weight Loss...
Food Lovers Weight Loss Cookbook
Mexican Cusine
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Mexican Cookery
Mexican Cookery
Published in 1908 by the Gebhardt Chili Powder Company (now owned by ConAgra Foods, Inc.), this cookbook collected for the first time in the... -
Classic Tex Mex and Texas...
Classic Tex Mex and Texas Cooking
Authentic recipes with big, bold flavor! Tex-Mex cooking is in high demand. Now you can create that big, bold flavor at home with these authentic...
Children
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Baby Bistro Cookbook
Baby Bistro Cookbook
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Pillsbury Kids Cookbook
Pillsbury Kids Cookbook
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Little Children's Cookbook
Little Children's Cookbook
Asian Cusine
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Japan : A Cookbook
Japan : A Cookbook
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Chinese Cooking for Dummies
Chinese Cooking for Dummies
TV chef Martin Yan demystifies the art of Chinese cooking! In this cookbook from the bestselling cookbook author and star of PBS-TV's Yan Can Cook... -
A Vietnamese Kitchen:...
A Vietnamese Kitchen: Treasured Family Recipes (Hippocrene Cookbook Library)
Ha Roda,Hardcover,Series: Hippocrene Cookbook Library, English-language edition,Pages:181,Pub by Hippocrene Books, Inc.
